Breastfeeding and Climate Change

Climate change poses an increasing threat to human health, yet infant feeding is rarely considered within sustainability discussions. This presentation explores the interconnection between breastfeeding and climate change, showing how breastfeeding supports maternal and infant health while contributing to a low‑carbon, resilient and equitable food system.

Drawing on the work of the Yorkshire & Humber Breastfeeding and Climate Change (BF&CC) subgroup, the lecture sets out the current climate and public health context, examines the environmental impact of artificial formula milk production, and considers the influence of formula marketing. It highlights the importance of implementing the International Code of Marketing of Breast‑milk Substitutes and the wider benefits of protecting, promoting and supporting breastfeeding.

The lecture concludes with practical examples and a clear call to action for professionals, communities and systems to recognise breastfeeding as a vital component of both climate action and public health solutions.

• 6pm - Refreshments
• 6.30pm - talk

Further information

This lecture is being hosted as part of the Department of Health Sciences’ Green Impact project on breastfeeding and sustainability, and supports our Departmental unicef UK Baby Friendly Gold accreditation annual progression activities.

Photo by kind permission of Becky MacFarlane, University of York midwifery student

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Host or Publisher University of York Open Lectures