Bolognese at Bonacquisit
About this Event
Join us for a special evening with Chef Laurie Adams of the , cooking up a hearty Bolognese featuring Colorado Hook & Hock beef and .
$34 includes:
- A bowl of fettuccine Bolognese (GF and VG available)
- Garlic sourdough focaccia
- A glass of Bonacquisti wine
Doors open at 5:30 PM • Dinner served 6–8 PM
We’re keeping it open house so come by anytime during dinner service, settle in, and enjoy good food, great wine, and tunes on vinyl.
Bonacquisti Wine Company
4640 Pecos St., Unit I • Denver
Where is it happening?
Event Location & Nearby Stays:
USD 38.12



















