BOHO Supper Club with Chef Clayton Chapman (7:45p Seating on 2/14)

The Bohemian Gardens proudly presents an Evening of Culinary Distinction prepared and executed by Chef Clayton Chapman. Join us and celebrate those you love most with an exclusive 5-Course Prix-Fixe menu. This intimate dining experience provides a behind-the-scenes view of the refined flavors and artistry, meticulously crafted in our kitchen. In this two-hour service, we create an elevated, unrushed experience unlike any other in Omaha.

VALENTINE'S DAY MENU:

AMUSE
oyster. mango. dry ice

FIRST COURSE
Scallop Crudo
kiwi. black truffle. lemon. pita

SECOND COURSE
Apple Soup
pecan. parsley. brown butter

THIRD COURSE
Chevre Agnolotti
beet. blue cheese. smoke. bacon

FOURTH COURSE
Nebraska Beef NY Strip
celery root. cocoa. blood orange. oyster mushroom. blueberry

FIFTH COURSE
Dark Chocolate Pave
passion fruit genoise. vanilla bean. white chocolate

OPTIONAL WINE PAIRING AVAILABLE NIGHT OF for $50/person.

**PLEASE NOTE** One ticket does not purchase one table. One ticket is required per person at each table. One ticket include a 5-Course Prix-Fixe dinner, as well as ALL taxes and gratuity associated with such, only. There will also be an optional wine pairing or specialty cocktail pairing that can be purchased night of, including a full bar onsite with a top shelf crafted with the intention of providing an elevated variety for any event.

**Please also note this is for the 7:45p seating on Saturday, February 14th, 2026**

We can't wait to see you!
Cheers from The Garden Crew

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Host or Publisher The Bohemian Gardens