Boheme Bakery Pop-Up with Chef James and Chef Jake
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Join us for a Saturday morning bakery pop-up at Bar Boheme launched by Chef James Trees and Corporate Pasty Chef Jake Yergensen.
Purchase to go or stay and enjoy Esther's Kitchen's famed sourdough bread, Bar Boheme's Parisian baguettes, Al Solito Posto’s focaccia, and a rotating selection of croissants, pastries and other baked treats from across Chef James Trees' restaurant portfolio.
From 8 a.m. to 11 a.m. on the third Saturday of every month.
Purchase to go or stay and enjoy Esther's Kitchen's famed sourdough bread, Bar Boheme's Parisian baguettes, Al Solito Posto’s focaccia, and a rotating selection of croissants, pastries and other baked treats from across Chef James Trees' restaurant portfolio.
From 8 a.m. to 11 a.m. on the third Saturday of every month.
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Where is it happening?
1401 S Main St, Las Vegas, NV, United States, Nevada 89104
Event Location & Nearby Stays:
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Host or PublisherBar Boheme
