Big and Little Chef: A Day at the Park
Sat Aug 20 2022 at 10:00 am to 01:00 pm
Publix Aprons Cooking School at Tattersall Park | Birmingham, AL
About this Event
Grab your blanket, your favorite people, and pack your basket with some favorite menu selections!
Price is for a parent/child combo, add one seat to cart. This is a hands-on class.
- Chicken Tender Sliders
- Sriracha-Bacon Potato Salad
- Sesame Green Bean Salad
- Apple and Cheddar Hand Pies
Big & Little Chef series classes are designed specifically for a guardian/parent, older sibling (18 or older), etc. paired with a young chef. Each pair will work together (along with the rest of the students) to create delicious recipes that are appropriate for adults and kids alike. Big Chef must be 18 or older. Little Chef age range: 5–12 years old.Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.
Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.
Where is it happening?Publix Aprons Cooking School at Tattersall Park, 6219 Tattersall Boulevard, Birmingham, United States
Event Location & Nearby Stays:
USD 80.00 to USD 83.00