Beer vs. Wine Dinner

Join us at Rodney's Oyster House Calgary on Thursday, August 27th, as Tool Shed Beer and Crush Imports face off in a battle of perfectly paired flavors.

Enjoy a 4-course dinner, featuring expertly selected beer and wine pairings with every course. Pairings will be curated and revealed when you arrive.

Oysters

Two Leslie Hardy oysters, served with optional horse radish, lemon and your choice of house made sauces.

First Course

GREEN ZUCCHINI SOUP & RED CRAB MEAT

fish base, shallots, garlic, red crab meat, herb oil

Second Course

SEARED SCALLOPS & CREAMY POLENTA

Polenta, veal jus, corral tuilé

Third Course

ATLANTIC SALMON

Nori asparagus, dauphinoise potato, dill beurre blanc

Dessert

SEA BUCKTHORN WHITE CHOCOLATE

White Chocolate, buckthorn sauce, meringue

$145 plus tax and gratuity per person.

Please email [email protected] if separate ticket purchases wish to be sat at the same table.

By purchasing a ticket you acknowledge, that this is a $20 deposit to hold a table for you. The remaining balance will be paid the night of the event. Eventbrite booking fee is separate from your deposit. All deposits are non-refundable.