Barista Fundamentals

Learn the fundamentals of being a barista in our 2-hour Basic Barista Workshop designed for beginners and coffee lovers. Participants will be introduced to essential barista techniques, including espresso preparation, milk steaming, and proper equipment handling. You’ll also gain a foundational understanding of coffee origins, grind size, and workflow organization behind the bar.

By the end of the session, you’ll have the confidence to prepare classic espresso-based drinks and understand the core principles of professional coffee making — a perfect first step toward working in a café or improving your home barista skills.

Know what’s Happening Next — before everyone else does.

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