Bake & Take: Apple Tart Edition

Schedule

Sun Oct 05 2025 at 01:00 pm to 04:00 pm

UTC-04:00

Location

Mess Hall | Washington, DC

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Perfect tarts are easy and beautiful! Anthony Young leads our hands-on class. Make this fall treat + take it home. Wine & snacks included.
About this Event

Bake & Take returns to Mess Hall just in time for apple season. Special Guest Anthony Young teaches us how to make picture-perfect apple tarts*. You'll learn how to do it all in this fun and interactive class. True to the name, bake your own and take it home.

Details:Get ready to welcome the flavors of autumn with an all new hands-on baking experience! Join us for a special installment of our Bake-and-Take series, featuring Anthony Young, Head of Bakery Innovation and Executive Chef at Tatte Bakery. Chef Anthony is an industry leader with 14+ years of experience in pastry, bread, and viennoiserie production and a background in fine dining and French pastry.

You'll leave with your own beautiful, ready-to-eat, (and ready-to-instagram) Apple Frangipane Tart, PLUS the confidence to recreate it at home.

This experience includes:

  • Expert, hands-on instruction from a renowned pastry professional
  • All the high-quality ingredients you'll need, featuring local apples
  • Your very own Apple Frangipane Tart to take home (CONTAINS ALMONDS)
  • Complimentary wine to sip while you work**
  • An individual-sized charcuterie board to snack on, featuring gourmet meats and cheeses, plus bread from Tatte (Meatless option available)
  • Take-home recipe card
  • VIP Ticket option includes an upgraded charcuterie display with a beautiful take-home wood charcuterie board, PLUS placement at a front row work table during class

This is a unique opportunity to learn from one of the best in the industry in a setting that's all about good company and great food. Whether you're a seasoned baker or just starting out, this class is for you.

Please note: This is a special event as part of the Bake & Take series and is not affiliated with Tatte. But hey, we love everything they make, and we're sure you do too!

*NOTE: THIS RECIPE CONTAINS TREE NUTS (ALMONDS) AS WELL AS MILK AND WHEAT PRODUCTS! SORRY, WE ARE UNABLE TO MAKE RECIPE SUBSTITUTIONS FOR THIS CLASS.

**ALL AGES CLASS. MUST BE 21+ TO ENJOY ALCOHOL. PLEASE DRINK RESPONSIBLY AND CONSIDER RIDESHARE.

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Where is it happening?

Mess Hall, 703 Edgewood St NE, Washington, United States

Event Location & Nearby Stays:

Tickets

USD 92.55 to USD 124.56

Mess Hall

Host or Publisher Mess Hall

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