BA Long Day Tripel and Fraser Valley Distilling Tasting Event

Friday, February 20 6:30pm-8:30pm

Fraser Rye Whiskey: Finished in the barrel that had the Long Day Tripel, it resembles a Classic Spicy Rye whiskey aged 5 years in new oak barrel balanced with a very smooth finish of caramel and toffee nuances.

BA Long Day Tripel: Strong whiskey & oak aroma. Burnt toffee, vanilla, & wood flavor.

While sipping on the beer and Whiskey, meet and chat with the owner/distiller of Fraser Valley and co-owner of Bruz Beers.

Like what you tried? Bottles of the whiskey will be available for purchase that evening ONLY in Bruz Beers Midtown taproom.

Psst! One last thing. Rumor has it they are bringing more products for you to try.

Know what’s Happening Next — before everyone else does.

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Host or Publisher Bruz Beers