Autumn In The Appalachians

Name: Autumn In The Appalachians
Start: 2024-11-02T17:00:00-04:00
End: 2024-11-02T20:00:00-04:00
Location: 150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923

Schedule

Sat Nov 02 2024 at 05:00 pm to 08:00 pm

UTC-04:00

Location

150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923 | Knoxville, TN

Get ready to roll up your sleeves and embark on a delightful culinary journey through the heart of Appalachia! Join us in our warm, cozy, and inviting kitchen for a hands-on cooking experience that celebrates the rich flavors and traditions of the Appalachian region. This is more than just a class—it’s a culinary celebration filled with laughter, learning, and of course, delicious food! When you think of Appalachian cuisine, think warmth and comfort; think of the love that goes into those long-simmering pots of goodness, all prepared with joy for family and friends. With Chef John Alunni at the helm, you’ll discover that mealtime is not just about eating—it’s about sharing stories, connecting, and savoring moments together.
Here’s what’s on the exciting menu:
Grilled Baguettes with Smoked Onion Goat Cheese, Confit Garlic, and Sundried Tomatoes: Start your culinary adventure with these delightful bites that burst with flavor and set the stage for a memorable meal.
Hanger Steak with Potato Dumplings, Cast Iron Swiss Chard, and Wild Mushroom Gravy: Dive into this hearty main course that marries tender steak with the comforting touch of fluffy potato dumplings and rich gravy—just like grandma used to make, but with a modern twist!
Fire Roasted Baby Carrots: Enjoy the sweet and Smoky flavors of perfectly roasted carrots that add a burst of color and nutrition to your plate.
Cast Iron Pineapple Upside Down Cake: End your culinary celebration on a sweet note with this iconic dessert, made in a cast iron skillet for that rustic touch and a glorious caramelized finish!
Cocktail Special:
Apple Pie Moonshine Cocktail: Sip on this deliciously inventive cocktail that combines Apple Pie Moonshine, Vanilla Vodka, and Fresh Apples—perfect for toasting to new friends and good food!
With Chef John’s expert guidance, you’ll learn valuable cooking techniques while sharing stories and laughter with fellow food lovers. This class is designed for everyone, whether you’re a seasoned cook or just starting your culinary journey. Don’t miss out on this opportunity to create, connect, and enjoy a truly unforgettable culinary experience in our warm kitchen. Reserve your spot today and get ready for an evening filled with fun, friendship, and fantastic food!