[Author Event] ROME: Plated Dinner with Katie Parla & DITONDO

Name: [Author Event] ROME: Plated Dinner with Katie Parla & DITONDO
Start: 2026-01-20T17:00:00-05:00
End: 2026-01-20T20:30:00-05:00
Location: DiTondo

Schedule

Tue Jan 20 2026 at 05:00 pm to 08:30 pm

UTC-05:00

Location

DiTondo | Buffalo, NY

Read It & Eat and DiTondo are thrilled to welcome Katie Parla, an acclaimed author, television host, journalist, culinary guide, and educator for an evening dedicated to her new book Rome: A culinary history, cookbook, and field guide to the flavors that built a city.
The evening will consist of a four-course menu featuring recipes from the book and a curated Lazio focused wine pairing. Every guest will have the chance to meet Katie and receive a special dedication in their cookbook!
🍝Details🍝
Date: Tuesday, January 20th
Time: Choose your reservation for 2, seating opens at 5pm - 8:30pm
What: The evening will consist of a four-course menu featuring recipes from the book, ROME, and a curated Lazio focused wine pairing. Every guest will have the chance to meet Katie and receive a special dedication in their cookbook!
Note: Please purchase tickets in one transaction to ensure your party is seated together. No substitutions or modifications are accepted. Vegetarian options will be available.
Reservations are made on the RESY Platform.
Can't join us but want to grab a personalized signed copy?
You can grab one from Read It & Eat Bookshop and pick it up through the shop!
Copies of Katie's other titles will also be available through the Read It & Eat bookshop.