At the Table: Stories, Recipes & Memories

A DINNER OF STORIES AND FLAVORS
Each evening begins with a guided tour of the exhibition, followed by a shared table experience. Participants are invited to bring a small tasting of a recipe connected to their own story, to be shared and told together.
Gabriele Bonomi, the Vegan Bear Chef, will prepare and serve a main dish and a dessert, both inspired by his personal journey.

Throughout the dinners, recipes and stories will be collected with the aim of creating a collective booklet.

Important Information

• Ticket price: 20 euro (specific price for Amsterdam North residents
• For Amsterdam North residents and Stadspass holders, plaese contact [email protected]

E‍xtra Information

• Water, lemonade, and a welcome drink are included.
• Wine and other beverages are available for purchase at the bar.
• The dinner is vegan. Please contact us in advance at [email protected] to communicate any food allergies or dietary restrictions.

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Host or Publisher Treehouse NDSM