Asian Dumpling Making Class

Dumplings can be filled with everything from traditional pork to shrimp to veggies, in this hands on class Chef Mei Li will be sharing with us the art of making authentic pork wonton/ dumplings along with a variety of sauces. Two glasses of wine and other beverages will be served during the class.

Please notify us if you have any allergies. Adjustments can not be made during class.

Kitchen is completely sanitized before each class. Hand washing stations are located throughout the kitchen. If you have any questions or concerns please feel free to give us a call at 864-250-0091

Cost for this class is $70/person If you are signing up with more than 5 in your party please give us a call as we may be able to tailor more to your individual needs. No refunds or credits will be given if cancelled within 72 hours of event

What to Expect:

This class is taught by Che Mei Li Trapasso. Chef Mei specializes in authentic Chinese cuisine. Classes are informative as she brings the culture of the Chinese people to you along with the cuisine. Classes are semi hands on and you may choose to participate if you wish. Come together with friends, a date, or just treat yourself to a fun night out! If you wish to sit in a group please sign up together. Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply)

Host or Publisher The Cook's Station