Artisan Bread Baking For The Beginner
Schedule
Sun Feb 16 2025 at 11:00 am to 02:00 pm
UTC-05:00Location
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923 | Knoxville, TN
Advertisement
🍞🥖 Bake Like a Pro: Master Artisan Breads with Ease! 🥖🍞Ready to discover just how simple it can be to bake mouthwatering artisan breads? Join us for a fun, hands-on, and interactive baking class where you’ll gain all the skills you need to craft your very own delicious loaves at home. 🏡✨ Roll up your sleeves and dive into the entire process—from measuring ingredients to kneading, shaping, and baking. You’ll even take home your very own freshly baked loaf! Plus, our Chef will treat everyone to a tasting of assorted breads baked in class and served with a selection of tasty dipping oil, creamy butter, and sweet jams. 🍯🥖
Key Steps We’ll Explore 📋:
🥸 Unraveling the Mysteries of Bread Baking
🥄 Instant vs. Active Dry Yeast – Learn the differences!
📏 Precise Measuring & Mixing – The secret to perfect dough.
⏲️ Proofing & Scoring – Getting that rise just right.
🥖 Pre-Fermentation – Develop deep, rich flavors.
⏳ Bulk Fermentation – Time is your best ingredient.
🌱 The Window Pane Test – Check dough elasticity like a pro!
🍞 Pre-Shaping & Proofing Baskets – Prepare for the perfect rise.
🎨 Decorative Scoring – Create stunning bread designs.
🥚 Egg Washing – Add shine and color to your crust.
🔥 Baking – Bring it all together with the perfect bake.
👨🍳 Instructor: Chef John Alunni
👐 Class Format: Demonstration & Hands-On
Don’t miss out on this opportunity to learn, taste, and create your own artisanal masterpieces!
Advertisement
Where is it happening?
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923Event Location & Nearby Stays:
