Annual Beaujolais Nouveau Dinner
Schedule
Thu, 20 Nov, 2025 at 06:30 pm
UTC-05:00Location
303 Burke Street, Gibsonville, NC, United States, North Carolina 27249 | Gibsonville, NC
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The Burke Manor Inn Annual Beaujolais Nouveau DinnerThursday, November 20th at 6:30pm
*****
Amuse Bouche
Beaujolais Sangria
*****
Sweet Sausage, Bacon Wrapped, Creamy Scallop Potato
Sweet Yukon and starchy russet potato slices, slowly baked in cream and cheese,
dressed in smoked bacon layer
Georges Duboeuf Chardonnay
*****
Pumpkin and Corn Chowder
Roasted pumpkin purée, melted in vegetable scented cream, blended with corn kernels
Georges Duboeuf Chardonnay
*****
Granité
Beaujolais & Cinnamon Sorbet
*****
Stuffed Turkey Breast Roulade
Braised pulled meat and spinach stuffed turkey breast in a roulade, served on a glazed veal syrup and rich potato gravy. Fried ginger and carrots loukoumades, mini kale lasagna
Beaujolais Nouveau, New Release
*****
Roasted Peanut Paris-Brest
Delicate pâte a choux crown, baked to golden in almond crust, stuffed with
peanut praline mousse
Muscat de Beaumes-de-Venise Wine
$149 plus tax and gratuity
We request any cancellations be made 48 hours in advance. If within 48-hour window, $25 fee applies.
A credit card may be required to secure your table.
Burke Manor Inn
303 Burke St
Gibsonville, NC 27249
336 449 6266
www.FrancewithCheflil.com
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303 Burke Street, Gibsonville, NC, United States, North Carolina 27249Event Location & Nearby Stays:
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