Annual Awards Gala and Silent Auction

The doors will open at 6:00PM starting with a cash bar and preview of silent auction items. The meal is a choice of Chicken Florentine or Pork Loin with mango/chutney gravy, sides include dinner rolls with butter, linguini noodles, salad, zuchini & squash. Dessert is chocolate fudge cake. Each attendant will be provided with one complimentary drink ticket. Vegetarian/vegan options are available upon request but in advance of the day of the event.

Host or Publisher South Carolina Dressage and Combined Training Association