"SUSHI DOJO" Grand Opening Celebration & Tuna Cutting
Join Chef David for an unforgettable tuna experience.
About this Event
SUSHI DOJO
GRAND OPENING CELEBRATION
🔪 LIVE TUNA CUTTING
Following the "RIBBON CUTTING" cerremony, join Chef David for an unforgettable interactive tuna experience!
📅 Thursday, October 22, 2026
🥂 5:00 PM — Meet & Greet
🎀 5:30 PM — Ribbon Cutting with the Mayor
🍶 Kanpai! — A Celebratory Toast
🐟 6:00 PM — Live Tuna Cutting
🎟️ Special Price: $125 per person
👥 Limited to only 25 guests
The experience includes:
🍣 Live whole-tuna cutting demonstration
🍣 All-you-can-eat freshly cut tuna
🍶 House Sake
🥢 Cocktail-Style Passed Appetizers & Small Plates
🍣 Assorted Sushi Rolls & Nigiri
This is more than dinner—it’s an interactive celebration of tuna, sushi, and Japanese culinary craftsmanship.
Only 25 tickets are available. Advance purchase is required.
Refund and Transfer Policy: All ticket sales are final and nonrefundable. However, tickets may be transferred to another guest at no additional charge. Please contact Sushi Dojo before the event to update the guest’s name.
https://youtube.com/shorts/ncqGpIEaFbI?si=E2E0lm08iInGIqks
Where is it happening?
Event Location & Nearby Stays:
USD 144.02
