"Mumbai Mexico" Pop-Up Dinner with Chef Zach Welle
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"Mumbai Mexico" Pop-Up Dinner with Chef Zach Welle
Mumbai meets Mexico, a high-energy, flavor-forward pop-up dinner where the streets of Mumbai collide with the soul of Mexico City.
Choose from a 4PM or 6:30PM seating.
$100 per person
Tickets at https://events.humanitix.com/mumbai-mexico-pop-up-dinner-with-chef-zach-welle
MENU
Course 1: Ceviche - Assorted Seafood / Garam Masala / Lime / Curry Oil / Papadum & Tortilla Chips
Course 2: Pineapple & Chili Salad - Sauteed Pineapple / Cucumber / Cilantro / Chili Fish Sauce Vinaigrette / Chinese Mustard
Course 3: Esquites ~ Paneer Cheese / Roasted Corn / Tikka Inspired Sauce / Cilantro / Chili Salad
Course 4: Butter Chicken Birria Tacos - Tandoori Oil / Oaxaca Cheese / Cilantro- Onion -Radish Mix / Butter Chicken Dip / Rice, Beans & Chickpeas
Course 5: Carlota de Mango - Maria Cookies / Cardamom Milk / Mango / Lime
DRINKS
- Masala Margaritas ~ Curry Leaf Salt & Sugar Rim
- Tamarin Juice
- House wines, Coors Banquet, coke products and Kowabucha Kombucha
Meaning passion, desire, and enthusiasm, Gairah reflects Chef Zach’s love for Indian fusion cuisine and his 15 years working in the restaurant industry. Join us on the last Sunday of every month for these amazing dinners!
“Food is more than nourishment," says Zach. "It’s connection, memory, and shared experience.”
Mumbai meets Mexico, a high-energy, flavor-forward pop-up dinner where the streets of Mumbai collide with the soul of Mexico City.
Choose from a 4PM or 6:30PM seating.
$100 per person
Tickets at https://events.humanitix.com/mumbai-mexico-pop-up-dinner-with-chef-zach-welle
MENU
Course 1: Ceviche - Assorted Seafood / Garam Masala / Lime / Curry Oil / Papadum & Tortilla Chips
Course 2: Pineapple & Chili Salad - Sauteed Pineapple / Cucumber / Cilantro / Chili Fish Sauce Vinaigrette / Chinese Mustard
Course 3: Esquites ~ Paneer Cheese / Roasted Corn / Tikka Inspired Sauce / Cilantro / Chili Salad
Course 4: Butter Chicken Birria Tacos - Tandoori Oil / Oaxaca Cheese / Cilantro- Onion -Radish Mix / Butter Chicken Dip / Rice, Beans & Chickpeas
Course 5: Carlota de Mango - Maria Cookies / Cardamom Milk / Mango / Lime
DRINKS
- Masala Margaritas ~ Curry Leaf Salt & Sugar Rim
- Tamarin Juice
- House wines, Coors Banquet, coke products and Kowabucha Kombucha
Meaning passion, desire, and enthusiasm, Gairah reflects Chef Zach’s love for Indian fusion cuisine and his 15 years working in the restaurant industry. Join us on the last Sunday of every month for these amazing dinners!
“Food is more than nourishment," says Zach. "It’s connection, memory, and shared experience.”
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Where is it happening?
Bleu Duck Kitchen, 14 4th St SW, Rochester, MN 55902-3647, United States
Event Location & Nearby Stays:
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Host or PublisherBleu Duck Kitchen
