"French Baking Classes / Le Croissant & Breakfast Pastries French Baguettes

Experience the art of classic French baking in our Croissant & Baguette Baking Class! In this hands-on workshop, you'll learn to create two of France’s most iconic baked goods: buttery, flaky croissants and perfectly crisp baguettes. Under the guidance of our expert baker, you'll master the techniques of laminating dough, shaping, and baking to achieve those golden, mouthwatering results. From the first fold to the final bake, you'll gain the skills and confidence to bring the tastes of Paris straight to your kitchen. Whether you're a baking enthusiast or a beginner, this class is a deliciously rewarding experience for anyone who loves fresh, homemade bread!

Menu:

1. Main 
2. Side 
3. Dessert - TBD

Suggested Wine Pairing

White Wine – TBD

Red Wine - TBD

Note: Gratuity is appreciated but not required. Our team is dedicated to providing you with an exceptional and memorable experience, and we truly enjoy serving you!

What to Expect:

• You'll partner with other students in groups of four, sharing workstations and culinary equipment.

• Classes typically run for 2 to 2 1/2 hours, unless otherwise indicated.

• Our hands-on classes maintain a cozy size, accommodating 12-20 students, in Shed 5 at Eastern Market

• Be prepared for an active session, as you'll be on your feet, cooking, and fully engaged for the majority of the class.

• For your comfort and safety, we recommend wearing comfortable, closed-toe shoes and securing long hair away from your face.

• Evelyn’s Midtown Kitchen is committed to maintaining common sanitation standards, and for this reason, you may be asked to wash your hands multiple times to contribute to the safety of food handling.

• Parking is free
• Arrive at 6pm

Host or Publisher www.emkculinary.com