An Intimate Omakase Experience Comes to Zushi Barangaroo This August
Celebrating the finest Japanese ingredients alongside premium Australian produce, the menu evolves through a series of thoughtfully composed dishes that honour balance, precision and seasonality. Highlights include freshly shucked Sydney Rock oysters, a premium sashimi selection, abalone tempura, wagyu with foie gras and truffle, an extensive sushi omakase, and a seasonal dessert.
Priced at $225 per person, the experience can be complemented with a premium beverage pairing for an additional $65 per person.
Event Details
Omakase Wednesdays at Zushi Barangaroo
Dates: Wednesdays - 5, 12, 19 & 26 August
Time: Bookings from 6:30pm
Price: $225 per person
Premium beverage pairing: $65 per person
With only 10 guests per seating, bookings are essential.
For more information and reservations, visit https://zushi.com.au/omakase-wednesdays-at-zushi-barangaroo/
Sample menu subject to change.
Where is it happening?
Event Location & Nearby Stays:















