An Evening with Radio-Coteau

Radio-Coteau Winery of Sebastopol, California joins Goldener Hirsch for an intimate wine dinner on July 9th. Founded by winegrower Eric Sussman and Demeter Certified Biodynamic since 2008, Radio-Coteau works with select cool-climate vineyard sites across Western Sonoma County and Anderson Valley, farming regeneratively and bottling without fining or filtration.
Held in the heart of Deer Valley, this evening brings the wines of the Sonoma Coast to the alpine table, a curated menu paired course by course with Radio-Coteau.