All Things Food with Mark Bittman and Sonya Gafsi Oblisk

A live podcast taping and conversation about all things food — from organic and regenerative agriculture to the trends shaping how we eat.
About this Event

All Things Food with Mark Bittman and Sonya Gafsi Oblisk

Join us for a live taping of Whole Foods Market's podcast during Climate Week NYC. Recorded in the Whole Foods Market Manhattan West store, this special episode brings together legendary food writer Mark Bittman — author of How to Cook Everything, former New York Times columnist, host of Food with Mark Bittman, and founder of Bittman’s — with Whole Foods Market Chief Marketing & Merchandising Officer Sonya Gafsi Oblisk for a wide-ranging conversation about all things food:

• The state of organic and regenerative agriculture
• What's next in food trends
• Health and wellness — and how what we eat shapes how we feel
• The role grocery stores play, and can play, in building a more sustainable food future
• How Mark is using his more than three decades of work in the food world to shape his own brand, Bittman’s — a line of organic and whole grain sourdough breads

Space is limited to 50 guests.

This is an intimate conversation about the movements shaping how we grow, sell, and eat.