All About BAGELS Masterclass

Do you dream of capturing the essence of New York's iconic bagel scene in your own kitchen? Whether you're a budding baker or a committed foodie, our All About Bagels Masterclass is the ultimate guide into the world of bagels, taking you from interested amateur to skilled bagel baker.

Prepare to engage your senses, get your hands doughy, and unlock the secrets behind crafting the perfect homemade bagel with our expert-led session by Chef Kim. Her carefully curated class is tailored to encompass all aspects of bagel making, form-kneading to toppings, and offers a delightful culinary adventure.

Introduction to Bagel Making

Get acquainted with the story behind the beloved bagel, essential ingredients, and tools of the trade.

Hands-on Bagel Dough Making

Roll up your sleeves for a practical session on mixing, kneading, and watching the dough rise to the occasion.

Bagel Shaping Techniques

Discover the art of shaping the perfect ring – worthy of any bakery display.

Boiling and Baking

Learn why bagels take a bath before their bake, achieving that quintessential chewy crust.

Sweet and Savory Toppings

From classic cream cheese to adventurous alternatives, explore an array of delectable toppings.

Baking Tips and Troubleshooting

Arm yourself with professional tips to ensure bagel success and learn how to address common hiccups.

Q&A and Tasting Session

Savor the results of your hard work, ask those burning bagel questions, and share your thoughts.

Class Wrap-up

A recap of skills mastered, complete with a takeaway booklet of recipes and techniques to perfect your bagels at home.

Our All About Bagels Masterclass is not just a course; it's a celebration of tradition, flavor, and community wrapped up in a crusty-on-the-outside-chewy-on-the-inside package. Don't miss out on this chance to transform your love of bagels into a hands-on craft. Sign up today and ready your ovens for an adventure in baking you won't forget!

Host or Publisher Tess Kitchen & Culinary