Akar Dining: Michelin-starred flavours of Malaysia

Experience the flavours and heritage of Malaysia through an exquisite 6-course dining experience by Akar Dining, Kuala Lumpur’s One Michelin Star restaurant, for two night only in Mumbai.Led by Chef-Owner Aidan Low, Akar takes diners beyond the familiar, exploring Malaysia’s rich terroir, diverse produce and deeply rooted culinary traditions through a contemporary lens. Each course draws from the country’s abundance, culture and the food memories that have shaped Chef Aidan’s culinary philosophy.The experience features a specially curated vegetarian or non-vegetarian menu inspired by the richness of Malaysia, served as an intimate dining experience at By The Mekong, The St. Regis Mumbai.