African Cocktail Omakase: Special Edition Experience

Schedule

Tue Sep 29 2026 at 06:00 pm to 09:00 pm

UTC+01:00
Location

The Africa Centre | London, EN

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Try African Cocktails, Spirits from North South East and West Africa. Nigerian Ogogoro, Udala Liqour, Moroccan Mahia & Zimbabwe Masau Vodka
About this Event

African Cocktail Omakase: Special Edition Experience

Join us for an exclusive in-person event at The Africa Centre on September 29, 2026 at 6:00 PM (BST). This special edition experience offers a unique opportunity to enjoy a curated selection of African-inspired cocktails in an intimate setting.

Immerse yourself in the rich flavors and craftsmanship that define this one-of-a-kind cocktail omakase. We look forward to welcoming you to an evening celebrating African mixology excellence.


African Spirits for tasting:


Dodo Nigerian Plantain Rum:

A masterfully crafted spirit distilled from scratch and infused with the natural richness and caramelised sweetness of golden plantain, with a hint of spice. An exquisite taste adventure for both seasoned connoisseurs and those discovering the world of rum.


Nigerian Ogogoro - By Pedros:

In Pedro’s Premium Ògógóró you can notice a great blend of herbs, spices, grass and subtle smoky aromas. On the tongue, the essence of the palm’s creamy, coconut, spicy, vanilla and citrus flavours shine. The spirit has a lovely creamy texture, the alcohol is well balanced and has a very smooth finish. This is a unique spirit, and it's first time in the UK.


Ghanian Akpeteshie - By Aphro:

Every last drop of this stunning Ghanaian, Akpeteshie is infused with the finest sweetened pineapples and passion fruits from West Africa. Explore the warm notes of flamed pineapple on the palate, a robust roundness, and an unmatched sweet aroma with exceptional length. Enjoy this premium Palm Spirit.



Zimbabwean Vodka - By Zimasa:

Zimasa Vodka is made from small batches made from English grain and water from the Brecon Beacons, distilled with air-dried Masau fruit from Zimbabwe.



Moroccan Gin - By Sahara:

Sahara beautifully revives Mahia's ancestral recipe using figs and a subtle hint of aniseed adding to it other authentic Moroccan flavours: cinnamon, apricots, almonds and honey - crafted without any added sugars.

Immerse yourself in our inaugural batch, where the flavours of the past and present blend in a harmonious celebration of taste and heritage.



South African Rum - By Xwai:

Xwai Rum's barrel-aged rum is distilled from molasses. Inspired by Jamaican rums, it is packed full of flavour using specific yeast cultured to create a smooth rum full of character. It is aged in their maturation cellar, and finished in charred barrels.

This rum is a unique take on the Rum category, and is a must have in your collection.


South African Vodka - By Vusa:

A creamy, smooth South African vodka from Vusa, made with sugarcane from the heart of the Kwazulu-Natal.

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Where is it happening?

The Africa Centre, 66 Great Suffolk Street, London, United Kingdom

Event Location & Nearby Stays:

Tickets

GBP 33.22 to GBP 49.46

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