?A Sourdough Christmas Evening
Advertisement
? A Sourdough Christmas Evening
Celebrate the season with the smell of warm bread, spice, and butter filling the kitchen.
This two-hour introduction to sourdough is relaxed, hands-on, and filled with holiday flavour.
✨ What to Expect
-A friendly introduction and demonstration on how sourdough works
-Hands-on scoring and baking of your own small sourdough loaf
-A festive tasting of breads, cheeses, and sweets while your loaves bake
-Preparation of a small batch of sourdough gingerbread dough to take home
-Tips on baking and enjoying sourdough in your own kitchen
? You’ll Take Home
-TWO fresh-baked sourdough loaf you scored and baked, one to taste, one to freeze and refresh for your holiday table!
-A parcel of gingerbread dough ready to roll and bake at home
-A dried starter pack with instructions
-A simple recipe card to keep baking through the season
? Date: Wednesday, December 17
? Time: 5:00–7:00 PM (Doors open at 4:45 PM)
? Location: Portsmouth Olympic Harbour Building, 2nd floor, 53 Yonge Street, Kingston. (Use doors facing Yonge Street.)
?️ Limited to 10 students
Please bring a reusable bag or sturdy tote to carry your warm bread and gingerbread dough home.
Celebrate the season with the smell of warm bread, spice, and butter filling the kitchen.
This two-hour introduction to sourdough is relaxed, hands-on, and filled with holiday flavour.
✨ What to Expect
-A friendly introduction and demonstration on how sourdough works
-Hands-on scoring and baking of your own small sourdough loaf
-A festive tasting of breads, cheeses, and sweets while your loaves bake
-Preparation of a small batch of sourdough gingerbread dough to take home
-Tips on baking and enjoying sourdough in your own kitchen
? You’ll Take Home
-TWO fresh-baked sourdough loaf you scored and baked, one to taste, one to freeze and refresh for your holiday table!
-A parcel of gingerbread dough ready to roll and bake at home
-A dried starter pack with instructions
-A simple recipe card to keep baking through the season
? Date: Wednesday, December 17
? Time: 5:00–7:00 PM (Doors open at 4:45 PM)
? Location: Portsmouth Olympic Harbour Building, 2nd floor, 53 Yonge Street, Kingston. (Use doors facing Yonge Street.)
?️ Limited to 10 students
Please bring a reusable bag or sturdy tote to carry your warm bread and gingerbread dough home.
Advertisement
Where is it happening?
53 Yonge St, Kingston, ON K7M 6G4, Canada
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherGreat Lakes Sourdough