A Night Up in Flames


Thu May 23 2024 at 06:30 pm to 09:00 pm


Central Market Houston | Houston, TX

Hands on. You will be cooking with a small team in this class.
About this Event

Age Restrictions

For ages 18 & up


Add some drama to your culinary repertoire!  We'll review the basic techniques of sauteing and creating pan sauces,  and then move on to the art of finishing a dish by lighting it on fire. You'll practice the proper and safe techniques used to flambe cheese, seafood, steaks & dessert. After having fun and picking up a new skill, you'll enjoy sampling the results of your efforts. 

For ages 18 & up. Are you 21 or older? You'll enjoy a glass of wine paired with your meal.

  • Saganaki (Breaded Cheese Fried in Olive Oil)

  • Lobster Lisa in a Brandy Cream Sauce

  • Steak Diane with a Cognac Sauce

  • Crepes Suzette

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.


For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.


Where is it happening?

Central Market Houston, 3815 Westheimer Road, Houston, United States

Event Location & Nearby Stays:


USD 115.00

Central Market Houston

Host or Publisher Central Market Houston

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