A New Orleans Brunch with Mimosas

A New Orleans Brunch with Mimosas
Join us as we immerse ourselves in the vibrant flavors of New Orleans! Prepare to awaken your taste buds with a delightful combination of Creole and Cajun influences, rich flavors, and a touch of Southern charm. Learn to create traditional New Orleans dishes from scratch, master the art of seasoning, and savor the unique blend of cultures that make this city’s breakfasts truly unforgettable. Complimentary mimosas are available to adults during the cooking experience.
Menu:
Creamy Cajun Andouille Sausage Crostini
Crisp, golden crostini topped with a rich, creamy Cajun andouille sausage mixture with bold New Orleans flavor
Big Easy Biscuits
Flaky, buttery biscuits made from scratch and baked until perfectly golden
Hearty Andouille Gravy
A rich, savory gravy loaded with andouille sausage, tender chicken, bell peppers, and onions, packed with bold Southern flavor
Fried Egg
A perfectly fried egg with golden, crispy edges and a deliciously runny yolk (or cooked to your preference)
Classic New Orleans Beignets
Light, airy French-style doughnuts fried until golden and generously dusted with powdered sugar
Mimosas
A refreshing blend of sparkling wine and bright, fresh orange juice