6-course Wine Pairing Dinner: Savouring Terrior, From Bubbles To Bordeaux

6-course Wine Pairing Dinner

THB 3900 per person

Savouring Terrior From Bubbles To Bordeaux

Embark on a culinary journey through France’s most prestigious wine regions complemented by gourmet dishes crafted by Scarlett’s expert culinary team. Set against the stunning backdrop of Bangkok’s skyline the evening promises an unforgettable dining experience filled with elegance flavor and finesse.

• Hamachi with red aguachile coriander mayo and corn tartlet paired with Henriot Brut Champagne NV
• Seared scallop with green warm gazpacho paired with Domaines Ott Clos Mireille Cotes de Provence 2022
• Lobster Salad with Asian mesclun avocado tomatoes paired with Verget Terres de Pierres Pouilly-Fuisse 2020
• Foie Gras served with rocket salad and a mustard seed sauce paired with Chateau Bournuef Pomerol 2018
• Wagyu Beef Tenderloin served with parsnip purée truffle jus and coffee bourbon paired with Domaine de la Vieille Julienne Cotes du Rhone 2020
• Chocolate Palet a decadent dessert of crunchy praline and 70% Valrhona chocolate paired with Chateau de Fieuzal Pessac-Leognan Grand Cru Classe de Graves 2020

Host or Publisher Pullman Bangkok Hotel G