50's Elvis Tribute Show vs 70's Elvis Tribute Show + 80's DJ Harbour Cruise

Are you a creature of habit when it comes to getting All Shook Up on the weekend? It’s easy to become less adventurous and slowly slip into a repetitive routine with A Little Less Conversation - but if you’re greeted with ‘Are You Lonesome Tonight?’ every time you go down the Heartbreak Hotel for a pint - then it’s possible you love your local a little too much.

If you feel more Devil in Disguise than Good Rocking Tonight, because you’re slowly becoming part of the furniture at your favourite bar (and you’re starting to feel as outdated as those shabby sofas) then it’s time put on your Blue Suede Shoes and join us on our spectacular Elvis Tribute Cruises!

Forget scouring the land for a Hound Dog joint - step outside the square and explore a new restaurant-venue on water - with a 3-hour catamaran cruise - November brings the 50's Elvis tribute show v's the 70's Elvis Tribute Show and also including the Strictly 80's DJ (DVJ K.R.S ) With a delicious full buffet meal and Rock-A-Hula DJ, you can groove, jive, moon-walk, rock-out and tremblin'-knees the night away - just don't go for a Moonlight Swim! It's Now or Never!

We have a large parquetry dance floor, uninterrupted 360 degree views of Sydney Harbour, a Professional Retro Party DJ and a fully stocked bar to make sure that you can rock yourself away.

Spinning Chart Busters from the 80s such as Whitney Houston, New Order, Michael Jackson, Abba, Depeche Mode, Prince, Madonna, Salt n’ Pepa, Wham, Bon Jovi, Young MC, Tone Loc, Guns n Roses to name a few.

Highlights:

Three-hour themed cruise with seated buffet

Licensed bar for extra drink purchases

Live entertainment on most cruises

Picturesque views of Sydney Harbour

Ideal for Birthday Parties, Hen's Parties, Social get-togethers, end of the year, Christmas parties, and work functions...

Buffet Menu:

Hot Grazing Station

BEEF CASSEROLE WITH SEASONED VEGETABLE (GF)

THAI STYLE SPICED CHICKEN FILLET PIECES (GF)

SKIPPERS CHOICE POTATO DISH OF THE DAY (V G VG)

WARM VEGETABLE RATATOUILLE (V GF VG) (V VG)

RICE WITH MIXED VEGETABLE (V VG)

Cold Platters

COLD MEAT PLATTERSSELECTION OF COLD MEATS

CHEESE PLATTERSSELECTION OF CHEESE

GARDEN SALAD WITH CHICKPEA (V GF VG)

COLESLAW (V GF)

TOMATO & BOCCONCINI (V GF)

PENNE PESTO PASTA (V GF)

Sides:

• PINEAPPLE RINGS (V GF VG)
• ANTIPASTO
• BABY BEETS (V GF VG)
• BREADS & BUTTER (PCU)

Seafood:

• PRAWNS WITH SEAFOOD SAUCE

Dessert

MOUSSE – CHOCOLATE OR STRAWBERRY WITH BERRY COOLIE (GF)

GF – gluten free

V – vegetarian

VG – vegan

**menu items may be subject to change and availability.

**please advise of any special dietary requirements.

See you on the Dance Floor!

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