1960s Supper Club
Schedule
Thu, 26 Feb, 2026 at 07:00 pm
UTC+00:00Location
Theatre St, NR2 1RQ Norwich, United Kingdom | Norwich, EN
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Sophistication starts with a prawn cocktail and ends with a gateau…Join us for an evening of retro glamour where the food is as fabulously over-the-top as the decade itself. The 1960s was the era of hostess trolleys, dinner parties, and show-stopping desserts, when a good menu meant French names, sculpted salads, and a generous dash of sherry.
Our Music Room will be set for a swinging soirée, with dishes that would have graced the tables of the chicest home entertainers, served in generous platters to share. Expect classics like coq au vin, beef stroganoff, and salmon coulibiac, followed by desserts that would make a cordon bleu cookbook blush.
A little bit kitsch, a little bit classic, this is comfort food in its cocktail dress.
David Clayton will be hosting the evening and there will be classic tracks from the decade and a quiz that will transport you back in time.
Every month, we create a line-up of fabulous food served on communal tables in our gorgeous Music Room where you share a feast and a good time while we bring out dish after dish of food. Call us to talk about dietary adaptations and whether we can fulfil them and to avoid the booking fee on 01603 626402.
1960s Supper Club
February 26 2026
£42.50pp
Starters:
Prawn cocktail with shredded lettuce, Marie Rose sauce, and a wedge of lemon GF DF
Ham and parsley terrine with piccalilli GF DF
Melon balls with mint and a splash of ginger syrup V PB GF DF
Main course:
Coq au vin; chicken slow-cooked in red wine with mushrooms and pancetta GF DF
Classic beef stroganoff with sour cream and parsley GF DF
Salmon Coulibiac (salmon in pastry with rice, dill and egg) GFa
Mushroom stroganoff with paprika and soured cream V PBa
Vegetable gratin with crispy cheese crust V GF PBa
Parsley buttered rice, baby new potatoes, green beans almondine V PB GF
Braised carrots and swede mash V PB GF
Desserts:
Black Forest Gateau with kirsch cherries and whipped cream GFa PBa V
Pears Belle Helene with poached pears, chocolate sauce and vanilla ice cream GF PBa V
Lemon Meringue Pie GFa PBa V
Coffee and mint chocolate thins
V Vegetarian | GF Gluten free | PB Plant-based | DF Dairy free
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Where is it happening?
Theatre St, NR2 1RQ Norwich, United Kingdom, City Labyrinth, Theatre Street, Norwich, NR2 1QX, United KingdomEvent Location & Nearby Stays:
